News and Developments

 

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Genetically modified soy & foods

Genetically modified soy & foods
What's requirred in Australia and the USA

Benefits of organic food

 In July of this year the American Journal of Clinical Nutrition published a review paper, funded by the UK Food Standards Agency, that dropped a bombshell on the organic movement, or so conventional produce marketers would have you believe.

Eating GM foods is a health risk

Eating GM foods is a health risk
The US Food and Drug Administration warned that gene-spliced foods might lead to allergies, toxins, new diseases and nutritional problems

 

 

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