Food companies getting on the nutritional bandwagon
Tuesday, December 8th, 2009Obesity and people’s health is becoming the new marketing frontier for food companies.
Products that bring weight management, that make you feel better, have more energy and help the digestive tract are going to be big movers on the supermarket shelves.
Numerous companies adding nutrients, bacteria and minerals to our highly processed foods in order to win the sale, with Omega 3 and anti oxidants topping the list.
Recently Kelleggs made some crazy nutritonal claims that “Now Helps Support Your Child’s IMMUNITY” right on the front of the cereal box with the added claims of 25% of the daily value of antioxidant vitamins A, C and E.
Together with Kellogg’s, Groupe Danone and Nestle are getting into the nutritional bandwagon with creating additives that make there products more nutritionally appealing.
Danone have Dannon Activia and DanActive Yoghurt are leading the charge with there Probiotics, the healthy bacteria that are found in your gastrointestinal tract. Once again there is limited research to support the benefits of probiotics and more importantly the different strains of probiotics.
It’s a shame that as a society, we are increasing becoming more reliant on the avalanche of processed foods that large food vendors are happy to produce to satisfy demand.
Ultimately clever marketing and development of new products will persuade unsuspecting consumers to make choices as to what they consume, be it food closer to it’s natural state or the processed variety from food companies.





